Steamed puddings are a traditional British classic but, to home bakers, they can be a bit daunting to take on as they can...
BynytimespostFebruary 14, 2025A Victoria sponge cake is a great British classic and the ideal cake to make if you’re just getting to grips with baking,...
BynytimespostFebruary 13, 2025Mary Berry has an easy Victoria sponge cake recipe that can be prepared in less than 30 minutes, baking in as little as...
BynytimespostFebruary 10, 2025A Victoria sponge cake has been a favourite in families for generations. Consisting of two light and airy vanilla cakes sandwiched together with...
BynytimespostJanuary 21, 2025Homemade cakes are the perfect sweet treat for any occasion, be it a birthday, anniversary, or simply celebrating some well-earned time off on...
BynytimespostJanuary 4, 2025There are lots of chocolate cake recipes online, but some lack that rich chocolatey taste. Luckily, Mary Berry’s simple sponge cake has exactly...
BynytimespostOctober 26, 2024Light and fluffy and filled with jam, a Victoria sponge cake or a Victoria sandwich cake is a baking classic. However, with so...
BynytimespostSeptember 21, 2024Sponge cake that’s light and airy is considered a win but dodging a dry and crumbly texture is more difficult than it sounds....
BynytimespostSeptember 7, 2024After a hearty Sunday lunch, there really is nothing better than tucking into a rich, sweet pudding afterwards. Some of the most popular...
BynytimespostAugust 18, 2024Crafting the perfect Victoria sponge cake at home can be quite the challenge, with two crucial elements to get just right. To start...
BynytimespostAugust 16, 2024