Stacey Solomon, 29, and Joe Swash, 37, welcomed their first child, named Rex, into the world three weeks ago. The Loose Women panellist admitted life is a “rollercoaster” and said she missed being pregnant with her latest addition. She shared a heartwarming snap of Rex laid out on a mat alongside his two older brothers Leighton, seven and 11-year-old Zachary. The mat read: “Today I am…3 weeks old,” as his brothers pointed to his age.
In view of her 1.8 million followers, she wrote: “Three weeks old today. It’s been a rollercoaster and I know that the ride has no where near ended yet!
“Feels like forever, but it also feels like only yesterday you were in mummy’s tummy. I miss you being in there life was simpler then haha but I can’t imagine or even remember life without you here… we love you to the moon and stars and back again Rex.”
Fans rushed to comment on the sweet post, as one person said: “Three beautiful boys.”
Another person commented: ‘I love how honest you are about your body, your children and your relationship….your a inspiration and a real role model on how mothers should be.”
While a third person aded: “Can really see Joe in his features! What a beautiful family you have, so blessed.”
She later shared an adorable clip to her Instagram story of her beau Joe singing a sweet lullaby to their newborn baby.
As he sat on a chair cradling Rex, the presenter sang the nursery rhyme Twinkle, Twinkle Little Star.
Meanwhile, Stacey recently had some company with her Loose Women co-star Nadia Sawalha.
The presenter revealed she came to visit to teach her youngest son how to cook.
Stacey uploaded a clip of Nadia observing Stacey’s boy stirring the pot.
She wrote on the upload: “Cooking lessons with @nadiasawalhaandfamily honestly could cry right now he’s in his element.”
“I love you auntie Nadia,” Stacey added.
In another clip, Stacey showed off the tasty looking Choux pastry.
She exclaimed: “They look amazing!”
Stacey revealed the food didn’t stop there as she shared a picture of her son Leighton and Nadia about to make some more scrumptious treats.
“Now for some homemade garlic bread,” she said.